Made these muffins twice now, once with apples and once with apple sauce and the toddler and I love them both!
The recipe makes about 12 small muffins.
3⁄4 cup milk or 3⁄4 cup soymilk
1 cup raisins
1 chopped apple
1⁄2 cup oil
1 cup all-purpose flour
1 cup quick oats
1⁄3 cup sugar
3 teaspoons baking powder
1 teaspoon salt
1 teaspoon nutmeg
2 teaspoons cinnamon
Beat egg; stir in remaining ingredients, mixing just to moisten.
Pour into 12 greased or paper-lined muffin cups until 3/4 full.
Bake at 400°F for 15 to 20 minutes.
Serve cool or warm and enjoy!